According to the food standards agency, never comes potato the foods you should not put it in the fridge
“When placed in the fridge the starch in the potato turns into sugar. In the oven or cooked in oil, when these sugars called asparagine, an amino acid and is combined with acrylamide leads to the production of a toxic chemical.”Raw potatoes in a cool, dry place must be stored, but should not be placed in the fridge.
What is acrylamide?
Acrylamide, paper, paint and plastics in the production of a chemical that is used for industrial purposes.
Acrylamide and why is it dangerous?
Studies have shown that acrylamide is associated with cancer.
E studies of acrylamide-exposed subjects found in that is common to various cancer types.